Terrazza - Rooftop Bar
our working hours
| Day | Collection |
|---|---|
| Monday | 12:00 PM - 23:00 PM |
| Tuesday | 12:00 PM - 23:00 PM |
| Wednesday | 12:00 PM - 23:00 PM |
| Thursday | 12:00 PM - 23:00 PM |
| Friday | 12:00 PM - 00:00 AM |
| Saturday | 12:00 PM - 00:00 AM |
| Sunday | 12:00 PM - 22:00 PM |
Cold Appetizers
Antipasto Italiano Speck, Parma Ham, Herb Cured Salami, Pistachio Mortadella, Pecorino Cheese, Olives
Formaggi Misti Selection of Italian Cheses Including Pecorino, Gorgonzola, Teleggio, Aged Parmesan and Goat Cheese Served with Focaccia.
Burrata Creamy Burrata Cheese, Tomatoes, Onions, Basil Pesto Topped with Almonds
Tzatziki Creamy Garlic Yoghurt with Cucumber, Garlic and Dry Mint
Hummus Puree of Chick Peas, Tahini, Lemon Sesame Oil and Garlic
Beetroot and Quinoa Tarator Oven Roasted Beetroot, Creamy Garlic Yoghurt, Quinoa, Spinach, Tahini
Aubergine Ratatouille Stewed Aubergine, Peppers, Onion Garlic Chickpeas and Tomato Sauce
Bruschetta Bread with Fresh Chopped Tomatoes, Garlic, Basil
Nocellara Olives Sicilian Vibrant Green Olives, Buttery Taste
Hot Appetizers
Terrazza Lamb Hummus Silky Hummus Finished with Tender Sauteed Lamb, Paprika Butter, Toasted Pine Nuts and Fresh Herbs.
Gamberoni All Aglio Pan-Fried King Prawns with Garlic, Cherry Tomatoes, White Wine Wine and A Rich Tomato Sauce.
Spicy Calfs Liver Pan-Fried Calfs Liver Served with Red Onions
Stuffed Mushrooms Oven Baked Portobello Mushroom Filled with Mixed Bell Peppers and Onion in Terrazza Tomato Sauce, Topped with Mozzarella and Parmesan.
Stuffed Aubergine Stuffed with Mixed Bell Peppers, Onion and Garlic, Topped with Terrazza Tomato Sauce.
Goat Cheese and Honey Delight Golden Goat Cheese with Honey Glaze, Toasted Walnuts, Fresh Herbs and Balsamic Reduction, Served on A Bed of Mixed Leaves.
Halloumi Al Funghi Pan-Fried Halloumi with Sauteed Mushrooms, Garlic, Thyme and Extra Virgin Olive Oil, Finished with Fresh Parsley.
Calamari Fritti Fresh Deep Fried Squid, Tartare Sauce, Lemon
Whitebait Crispy Golden Whitebait Served with Fresh Lemon and Homemade Tartare Sauce.
Red Hot Wings 4 Pcs 4 Pcs Grilled and Pan-fried Chicken Wings In Fresh Orange Red Hot Sauce and Spring Onions
Halloumi Golden Pan-Fried Halloumi Served with Roasted Peppers, Cherry Tomatoes, Mixed Leaves and Extra Virgin Olive Oil.
Falafel Golden Fried Chickpea and Herb Falafel Served with Tahini Yoghurt, Fresh Herbs and Mixed Leaves.
Garlic Bread Pizza Cheese and Garlic Pizza Base Bread.
Padron Peppers Roasted and Salted
Basket of Bread Fresh Homemade Focaccia with Carasau Bread.
Salads
Pollo Toscana Salad Grilled Basil Chicken Breast with Mixed Sweet Peppers, Tomatoes, Black Olives, Leaf Salad, and Avocado.
Octopus Salad Pan-Fried Octopus in Terrazza Special Tomato Sauce with Mixed Bell Peppers, Onion, Garlic, Lime and A Drizzle of Butter
Halloumi Lentil Salad Golden Halloumi Served with Green Lentils, Mixed Leaves, Cherry Tomatoes, Cucumber, Red Onion and A Lemon Olive Oil Dressing.
Avocado Con Gamberetti Avocado, Smoked Salmon and Prawn on Bed of Fresh Salad with Marie Sauce
Rucola E Parmigiano Rocket Salad, Cherry Tomatoes, Parmigiano Shavings with Extra Virgin Olive Oil
Greek Feta Cheese Salad Feta Cheese on top of Tomato, Cucumber, Red Onion.
Insalata Verde Mixed Green Leaves, Avocado, Fennel, Cucumber with Extra Virgin Olive Oil
Pizza
Margherita Pizza Mozzarella, Tomato Sauce and Fresh Basil
Quattro Formaggi D.O.P. Pizza Mozzarella, Gorgonzola, Goat Cheese and Taleggio.
Vegetariana Rustica Pizza Mozzarella, Tomato Sauce, Mushrooms, Spinach, Peppers and Olives
Pepperoni Classico Pizza Tomato Sauce, Mozzarella and Pepperoni, Chilli
Napoletana Originale Pizza Tomato Sauce, Mozzarella, Olives, Basil and Capers, Anchovies
Hot and Spicy Pizza Tomato Sauce, Pepperoni, Salami, Jalapenos
Pollo Alla Griglia Pizza Tomato Sauce, Mozzarella, Grilled Chicken and Red Onions
Tonno E Cipolla Pizza Tomato Sauce, Mozzarella, Tuna, Red Onions and Olives
Piccante Speciale Pizza Tomato Sauce, Mozzarella, Chorizo, Pepperoni, Jalapeno and Egg
Mediterranean Pizza Tomato Sauce, Olives, Feta Cheese, Fresh Tomato and Mixed Peppers
Pasta
Lobster Linguine Grilled and Pan-Fried Half Lobster Served with Creamy Lobster Sauce on Linguine.
Linguine Portofino King Prawns and Baby Prawns with Cherry Tomatoes, Garlic, White Wine and Tomato Sauce.
Linguine Di Mare Linguine Pasta with Calamari, King Prawns, Mussels and Clams Cooked in Garlic and White Wine Sauce.
Lamb Dumplings Handcrafted Dumplings Filled with Slow Cooked Minced Lamb, Onion and Garlic. Served with Creamy Garlic Yoghurt, Topped with Herb Butter and Finished with Mediterranean Herbs.
Tagliatelle Al Salmone Cream and Tomato Sauce with Smoked Salmon, Prawns, and Baby Spinach.
Lasagne Al Forno Layered Egg Pasta with Minced Beef Ragu, Bechamel, Tomato Sauce and Mozzarella.
Ravioli Gorgonzola Noci Large Ravioli Filled with Babby Spinach and Ricotta Cheese Tossed in A Sauce of Cream. Gorgonzola and Crushed Walnuts.
Ravioli Agli Spinaci Ricotta and Spinach Filled Ravioli in Cherry Tomato Sauce and Rocket.
Penne Dello Chef Penne Pasta with Chicken, Mushrooms, Spinach, Tomato, Garlic and Cream Sauce
Penne Pollo and Broccoli Penne Pasta with Chicken, Broccoli in A Creamy Sauce
Gnocchi Alla Gorgonzola Potato Gnocchi in A Rich Cream and Gorgonzola Sauce.
Spaghetti Bolognese Spaghetti Pasta with Beef Ragu.
Tagliatelle Tagliatelle with Aubergine, Cherry Tomatoes in Tomato Sauce
Penne Arrabbiata Penne Pasta with Spicy Tomato Sauce
Meat
T-Bone Steak Served with Beef Bone Marrow, Chimichurri Sauce and Sauteed Potatoes
Ribeye Steak Served with Beef Bone Marrow, Chimichurri Sauce and Sauteed Potatoes
Sirloin Steak Served with Beef Bone Marrow, Chimichurri Sauce and Sauteed Potatoes
Lamb Cutlets Four Grilled Lamb Cutlets Seasoned with Herbs, Served with Sauteed Potatoes and Seasonal Vegetables.
Lamb Fillet Marinated Fillet of Lamb Over A Hot Grill Served with Chips and Salad.
Kleftiko Lamb Shank Oven Baked Shank of Lamb Cooked with Shallot Onion and Vegetables. Tomato Sauce Served with Creamy Mashed Potato.
Short Beef Ribs Slow-Cooked Beef Ribs in Demi-Glace Sauce, Served on Mashed Potato with Sauteed Vegetables..
Spicy Lamb Bowl Diced Lamb Cooked with Onion, Garlic, Ginger, Coconut Cream and Vegetables Based Spicy Sauce Served with Basmati Rice.
Terrazza Beef Burger Terrazza Beef Patty with Drizzle of Mayo, Caramelised Onions, Tomato, Lettuce, Gherkins and Melted Red Leicester in A Soft Bun, Served with Chips
Chicken
Spicy Chicken Bowl Diced Chicken Cooked with Onion, Garlic, Ginger, Coconut Cream and Vegetables Based Spicy Sauce Served with Basmati Rice.
Chicken with Asparagus Pan-Fried Chicken Fillet Cooked with Asparagus and Broccoli in a Rich Creamy Sauce, Served on A Bed of Mashed Potato.
Chicken Florentine Pan-Fried Chicken Breast with Spinach, Garlic and Cream, Topped with Parmesan and Served with Mashed Potatoes.
Mediterranean Chicken Chicken Breast Cooked with Mixed Bell Peppers, Onion and Potato in Homemade Tomato Sauce, Served with Basmati Rice.
Terrazza Chicken Burger Grilled Chicken Breast, Drizzled of Mayo, Caramelised Onions, Sliced Tomato, Pickled Gem Lettuce, and Melted Red Leicester in a Soft Bun, Served with Chips
Red Hot Wings 8 Pcs 8 Pcs Grilled and Pan-Fried Chicken Wings in Fresh Orange Red Hot Sauce and Spring Onions Served with Chips
From The Sea
Grand Ocean Platter Half Lobster, Salmon Fillet, Grilled Octopus Tentacle, Four King Prawns and Green Mussels, Served with Garlic Butter, Lemon, Sauteed Potatoes and Seasonal Vegetables.
Dover Sole Provencal Pan-Fried Whole Dover Sole Finished with Lemon Butter, Capers, Parsley and Garlic, Served with Creamy Mashed Potatoes and Sauteed Vegetables.
Monkfish Medallions Pan-Fried Monfish in Double Cream Sauce with Seasonal Vegetables.
Halibut Provencal Pan-Fried Halibut Steak with Tomato, Garlic and Basil Sauce Served with Mashed Potatoes and Sauteed Veg.
Swordfish Siciliana Pan-Fried Swordfish Steak with Capers, Olives, Cherry Tomatoes and Fresh Basil, Served with Mashed Potatoes and Sauteed Veg.
Octopus Pan-Fried Marinated Octopus with Capers, Terrazza Special Tomato Sauce Served with Mashed Potatoes and Sauteed Veg.
Garlic Butter King Prawns Pan-Fried Shell on King Prawns with Garlic Butter, White Wine Sauce and Parsley. Served with Mashed Potatoes and Sauteed Veg.
Spicy Prawns Bowl Tiger and King Prawns Cooked with Onion, Garlic, Ginger, Ceam and Vegetables Based Spicy Sauce Served with Basmati Rice.
Mediterranean Red Mullet Pan-Fried Red Mullet Fillets with Cherry Tomatoes, Garlic, Capers and Fresh Basil, Finished in A Lemon Butter Sauce and Served with Creamy Mashed Potatoes and Sauteed Vegetables.
Salmone Florentine Pan-Fried Salmon on Creamy Spinach with Parmesan and Mashed Potatoes.
Mediterranean Sea Bass Pan-Fried Seabass Fillet with Cherry Tomatoes, Olives, Capers and Lemon Butter, Served with Sauteed Vegetables.
Sides
Chips
Mixed Veg
Sauteed Spinach
Sauteed Potato
Mashed Potato
Basmati Rice